Context:
I’ve been thinking a lot about the future of restaurants, bars, and coffee shops. It feels like we’re headed toward a bifurcated world: on one side, there are the massive franchises (think Starbucks, Chipotle, etc.), and on the other, there’s this emerging category I call “vanity spots”—places rich people own, not to make a fortune, but just to have “their” place. You know, a coffee shop, ice cream parlor, restaurant, or bookstore with their name on the door, a little menu input, and a permanent table in the corner. The kicker? They want all the fun, with none of the actual work of building or running the thing.
Market Signal:
Here’s the thing: if you could offer this “restaurant in a box” platform—$1M gets you a custom-branded spot, zero operational headaches, and a slice of the profits (but you, the platform, keep 80%)—I genuinely believe the waitlist would be insane. I’ve already tried to get a credible team to take this on, but no luck yet. The demand is real. It’s just waiting for someone to build the rails.
Takeaways:
The “vanity” economy is real, and it’s only getting bigger.
Wealthy people are looking for new status symbols and experiences, not just another piece of art or car.
There’s a massive gap in the market for a managed, turnkey solution here—something that combines hospitality, tech, and a bit of ego-stroking.
Whoever nails this first could own a whole new category.
Ask:
If you’re a founder or team who thinks you can crack this—build the platform, handle the ops, and deliver the dream—let’s talk. I’m open to pitches and would love to help make this happen.